Top Restaurant Cities in US Named by Esquire… Surprised by Houston?

January 4, 2011

by Christi Borden

Houston, TX - # 7 Top Restaurant City in US

Esquire magazine has just published their list of top food cities in the United States and Houston .. Yes, Houston…came in at number 7. Does that surprise you? If you knew Houston, it shouldn’t?

As the 5th largest city in the US, Houston is probably one of the more diverse cities in our nation and offers so many different nationalities, cultures, and amazing cuisines  that it truly can compete with the finest gastronomic epicenters of the Globe. And the experts agree…

As an avid Foodie, I am particularly thrilled about this recognition. We Houstonians are used to being at or near the Top of many lists and they have not always been positive: Fattest City, Worst Traffic, Longest Commute, Least Attractive, Least Walkable City, etc. There has been such a negative bias against H-Town that it is so sweet to have positive recognition. In fact, as one of the top areas that people are chosing to relocate…Like it or not, it is getting pretty hard to ignore us any longer.  

What type of epicurean experience awaits you when you visit here? First and foremost, you will have to narrow your focus because it would take a lifetime to try them all. The ethnic make up and geographic location of this Port city are truly reflected by the choices available to the lucky diner. We have the most amazing: Steakhouses, Barbeque Joints, Chinese, Vietnamese, Japanese, Thai, Italian, French, Soul Food, Cajun, Creole, Seafood, Middle Eastern, Russian, Latin American, Catalan, Indian … Well, you get the idea. You want it… we have it and it is divine.

I have to make a special mention about my favorite… which is Mexican – made authentic and delicious due to our close proximity to the origin of this amazing cuisine. There are so many variations that fall into the basic description of “Mexican Food”, you may need the help of a local to find the one that appeals most to you. I am personally a fan of what is commonly known as  “Tex-Mex”, which tends to be “spicier” and “cheesier” (my word and I am sticking with it) than the South of the Border variety. Pure heaven on earth…

If I am given the choice of one last meal to enjoy prior to departing this sweet earth, I can tell you it will probably be a steaming platter of Grilled Chicken Breasts smothered in a fire-hot Habanero Cheese Sauce at El Jarrito’s Mexican Restaurant in Katy, TX … along with a frozen pitcher of the best Margaritas in the City.

How about you? Any favorites you wish to share? The world is finally watching and for that, we in Houston thank you, Esquire Magazine!

FYI: The  article list goes follows and you can read the entire article here.

1. New York

2. Chicago .

3. San Francisco

4. New Orleans

5. Los Angeles

6. Las Vegas

7. Houston

8. Washington, D.C.

9. Boston

10. Seattle

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